HomeSOUPS Zupas Wisconsin Cauliflower Soup

Zupas Wisconsin Cauliflower Soup

Posted in : SOUPS on by : Admin

Creamy cauliflower and sharp cheddar soup you can whip up in less than 30 minutes. This stuff tastes so close to the original Zupas recipe!

Ingredients

  • 2 tablespoons butter
  • 1 white onion, diced
  • 2 teaspoons minced garlic
  • 1/4 cup flour
  • 2 cups milk
  • 3 cups chicken broth (or vegetable broth)
  • 2 teaspoons salt
  • 1 head cauliflower, chopped
  • 1 cup shredded pepper jack cheese
  • 2 cups shredded sharp white cheddar cheese
  • Instructions

  • Melt butter in a large pot. Add garlic and onion and sauté until onions are tender. Add flour and stir until mixture clumps up.
  • Gradually whisk in milk. Add broth, salt, and cauliflower. Simmer for 15 minutes or until cauliflower is tender.
  • Transfer soup to a blender and pulse until smooth. Return soup to pot. Add cheeses and stir until melted and combined with soup. Serve with extra cheese if desired.
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