What better than adding CAKE BATTER to the long time favorite rice krispie treats?
3 cups rice krispie cereal
2 tablespoons light corn syrup
1 bag mini marshmallows
3/4 cup yellow cake batter mix, dry
3 tablespoons white chocolate pudding mix, dry
1/2 teaspoon vanilla
1 1/2 cups white chocolate chips, divided
1 stick butter
In a large saucepan, melt 1 stick of butter. Add corn syrup and marshmallows. Stir in cake batter, pudding mix, vanilla, and 1/2 cup white chocolate chips. When chocolate chips are melted, stir in rice krispies. Press mixture into a greased 8×8 pan.
Melt 1 cup white chocolate chips in a saucepan over medium heat. When completely melted, pour over rice krispies. Scatter sprinkles over top. Allow to cool completely, cut and serve.