HomeAPPETIZERS Slow Cooker Queso Blanco Dip

Slow Cooker Queso Blanco Dip

Posted in : APPETIZERS on by : Admin

Cheesy 3-ingredient slow cooker white queso dip with green chili’s.


  • 12 ounces white velveeta (see notes for substitution), cut into 1 inch cubes (for faster melting time)
  • 8 ounces diced green chiles (2 4-ounce cans, found near the canned jalapeños)
  • optional: jalapeños (see note)
  • tortilla chips, for serving
  • Instructions

  • Add cheese, green chiles, and (optional) jalapeños to slow cooker. Cover and cook on high for 1-2 hours or on low 2-3 hours.
  • When cheese is melty, stir contents of the slow cooker to mix everything together. Serve with tortilla chips. TIP: serve it straight from the slow cooker to keep the quest nice and gooey for longer without needing to reheat!
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