This creamy chicken avocado salad sandwich is so packed with yummy flavor you would never guess it’s actually healthy!
2 boneless skinless chicken breasts, cooked and diced
2 avocados, diced
1/4 cup celery, chopped
2 green onion, chopped
1/2 teaspoon garlic powder
1/2 teaspoon seasoning salt
1/4 teaspoon sugar
1/2 teaspoon dijon mustard
1 1/2 tablespoons reduced fat mayo
1 1/2 tablespoons fat free plain greek yogurt
4 hoagie rolls or pita pockets
optional: lettuce and tomatoes
Add garlic powder, seasoning salt, sugar, dijon mustard, mayo, and greek yogurt to a medium bowl. Stir to combine.
Add chicken, avocados, celery, and onions and stir to coat well. Spread mixture onto hoagie rolls or stuff into pita pockets. Add additional toppings such as lettuce and tomatoes. Serve immediately or refrigerate until ready to serve.*