HomeAPPETIZERS Romaine Finger Salad

Romaine Finger Salad

Posted in : APPETIZERS on by : Admin

Crunchy romaine leaves topped with Italian dressing and Parmesan cheese! A fun, easy, and tasty new way to serve up salad!

Ingredients

  • romaine hearts (see note), separated
  • Italian dressing (store-bought OR see homemade version below!)
  • shredded parmesan cheese (or any Italian cheese blend)
  • Homemade Italian Dressing

  • 3/4 cup vegetable oil
  • 1/4 cup cider vinegar
  • 2 tablespoons water
  • 2 tablespoons water
  • 1 teaspoon minced garlic
  • 2 teaspoons sugar
  • 1 1/2 teaspoons salt (or to taste)
  • 1/4 teaspoon pepper
  • 1 tablespoon Italian seasoning
  • Instructions

  • Separate the romaine leaves and place them in a single layer on a serving plate/platter.
  • Drizzle romaine leaves with generously with Italian dressing, then sprinkle with cheese to taste. Serve immediately.
  • For the homemade Italian dressing, add all ingredients to a jar, cover, and shake well. Store chilled in an airtight container.
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