HomeSIDE DISHES Roasted Garlic Parmesan Brussel Sprouts

Roasted Garlic Parmesan Brussel Sprouts

Posted in : SIDE DISHES on by : Admin

Oven roasted brussel sprouts with garlic and melty parmesan cheese.


  • 1 pound brussel sprouts
  • 3 tablespoons olive oil or melted butter
  • 3 teaspoons minced garlic
  • 1/2 teaspoon salt (or to taste)
  • 1/3 cup parmesan cheese
  • Instructions

  • Preheat oven to 400 degrees and grease a baking sheet.
  • Cut brussel sprouts in half lengthwise and arrange in a single layer, flat side up, on prepared baking sheet.
  • Drizzle brussel sprouts with olive oil or melted butter. Sprinkle salt and garlic on top. Top with parmesan cheese.
  • Bake for 15-20 minutes until brussel sprouts are tender, edges begin to brown, and cheese is melty. Serve immediately.
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