13 April, 2020
Pumpkin Chocolate Chip Cookies
Posted in : DESSERT
by : Admin
Perfectly moist and fluffy pumpkin chocolate chip cookies.
1/2 cup vegetable oil
1 cup pumpkin puree (NOT pumpkin pie filling)
1 cup sugar
1 teaspoon vanilla
2 cups flour
1/2 teaspoon salt
2 teaspoons cinnamon
1/2 teaspoon pumpkin pie spice
1 teaspoon baking soda
1 teaspoon milk
2 cups semi sweet chocolate chips
Preheat oven to 350. Lightly grease a baking sheet with cooking spray.
In a large bowl mix oil, pumpkin puree, sugar, vanilla, and egg until smooth.
In a separate bowl whisk together flour, salt, cinnamon, and pumpkin pie spice.
In another small bowl, whisk milk and baking soda until smooth.
Whisk baking soda mixture into pumpkin mixture until smooth. Add flour mixture and stir until all ingredients are combined. Stir in chocolate chips. Allow to rest for 15 minutes.
Drop scoops of batter onto prepared baking sheet (each should be about 2-3 tablespoons of batter). Bake for 10-12 minutes. Allow to cool completely on baking sheet. Store in airtight container.