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Mango Salsa Chicken

Posted in : MAIN DISHES on by : Admin

Easy, healthy and bursting with flavor with just a few simple ingredients, this Mango Salsa Chicken will be your go-to for busy nights!


  • 4 large boneless skinless chicken breasts pounded to even 3/4 inch thickness or less
  • 2 tablespoons olive oil
  • salt and pepper to taste
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon Italian blend seasoning (or make your own with dried basil, dried thyme, dried oregano)
  • Mango Salsa

  • 2 mangoes
  • 1/2 red or white onion, diced
  • 1 red bell pepper, diced
  • 1 bunch cilantro, chopped
  • 1/4 teaspoon salt
  • juice of 1 lime
  • Instructions

  • In a medium bowl stir together all of the ingredients for the mango salsa, set aside. 
  • Drizzle chicken with oil, then season with salt and pepper to taste. Stir together cumin, chili powder, garlic powder, and Italian seasonings. Season chicken with spices. 
  • GRILL chicken over medium-high heat, or BAKE at 375 degrees for 20 minutes or until cooked through. Serve immediately with mango salsa.  
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