HomeSALADS Low-Fat Maple Walnut Vinaigrette

Low-Fat Maple Walnut Vinaigrette

Posted in : SALADS on by : Admin

The perfect salad dressing that won’t break the calorie bank.


  • 1/2 cup pure maple syrup
  • 1/2 cup walnuts
  • 1/4 cup apple cider vinegar
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon dry mustard
  • 1/8 teaspoon garlic powder
  • 2 tablespoons olive oil
  • 2 tablespoons canola oil
  • 1 tablespoon water
  • Instructions

  • Combine all ingredients except the oils in a food processor. Blend well until combined and walnuts pureed. 
  • With food processor running, pour olive oil and canola oil in at a slow stream. Add water to thin slightly. Transfer to a jar and chill until ready to serve. 
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