13 April, 2020
Indian Butter Chicken
Posted in : MAIN DISHES
by : Admin
Mix up your dinner routine with this traditional Indian butter chicken bursting with bold flavors! Easy, saucy comfort food on the table in 30 minutes!
3-4 chicken breasts, cut into bite sized pieces
1/2 white or yellow onion, diced
1 tablespoon minced garlic
1/4 teaspoon ground ginger
2 teaspoons garam masala
1 tablespoon curry powder
1 teaspoon chili powder
2 teaspoons salt
6 ounces tomato paste
20 ounces coconut milk (1 1/2 cans)
1/4 cup flour
optional: cooked rice, cilantro, peanuts
Add chicken, onion, and next 7 ingredients to a large skillet or pan. Saute over medium heat 6-8 minutes until chicken is cooked through.
Add tomato paste, coconut milk, and flour and stir to combine. Bring to a boil, then reduce to a simmer and cook for 10-15 minutes.
Serve over rice and top with chopped peanuts and cilantro.