13 April, 2020
Fire Roasted Salsa
Posted in : APPETIZERS
by : Admin
Easy restaurant-style Fire Roasted Salsa you can whip up in the blender with zesty lime, and spicy roasted tomatoes!
2 15-ounce cans fire roasted tomatoes
1 4-ounce can diced green chilis
1 small red onion, diced
1 large handful cilantro leaves
juice of 1 lime
1 tablespoon minced garlic
1-2 teaspoons salt, to taste
1-2 jalapeños, seeded and diced
Add all ingredients to a blender or food processor and pulse until all ingredients come together and pureed.
Serve immediately or, for best flavor cover and chill for 1-2 hours or longer. Store chilled in airtight container.