HomeBREAKFAST Extra Super Fluffy Blueberry Pancakes

Extra Super Fluffy Blueberry Pancakes

Posted in : BREAKFAST on by : Admin

This is my favorite recipe for the ULTIMATE Extra Super Fluffy Blueberry Pancakes. Inspired by my grandmother’s classic, these are the fluffiest buttermilk pancakes packed with juicy-plump blueberries. 


  • 1 cup flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup buttermilk
  • 2 tablespoons sugar
  • 2 large eggs, whisked
  • 1/2 teaspoon vanilla
  • 2 tablespoons vegetable oil or melted butter
  • 1 cup fresh blueberries
  • butter and syrup for serving
  • Instructions

  • Whisk together flour, baking soda, baking powder, and salt. 
  • Add buttermilk, sugar, eggs, vanilla, and oil and whisk to combine (do not overmix, a few lumps are okay!). Gently stir in blueberries. 
  • Heat a griddle to 350 degrees or large pan over medium high heat. Grease with cooking spray or melted butter. 
  • Use a 1/3 or 1/2 cup measuring cup to scoop and pour batter onto griddle/pan. Do not touch for 2-3 minutes until small bubbles begin to form  in the batter. Flip and cook another 2-3 minutes until golden brown. 
  • Top with butter and syrup and serve. 
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