HomeDESSERT Blondie Sundaes with Hot Maple Cream Sauce

Blondie Sundaes with Hot Maple Cream Sauce

Posted in : DESSERT on by : Admin

Chewy blonde brownies topped with a warm maple cream sauce makes the perfect combination for a delicious family dessert. 


  • 1 cup flour
  • 1/2 teaspoon baking powder
  • 1/8 teaspoon baking soda
  • pinch of salt
  • 1/2 cup butter, melted
  • 1 cup brown sugar
  • 1 egg
  • 1 tablespoon vanilla
  • vanilla ice cream
  • Maple Sauce

  • 1/2 cup butter
  • 3/4 cup brown sugar
  • 8 ounces cream cheese, softened
  • 1 tablespoon vanilla extract
  • 1/2 cup pure maple syrup
  • Instructions

  • Preheat oven to 350 degrees. In a medium bowl, cream together butter and brown sugar until combined. Mix in egg and vanilla. Combine flour, baking soda, baking powder, and salt in a separate bowl to combine. 
  • Slowly add dry ingredients to wet ingredients. Press into a greased 8×8 pan and bake 20-25 minutes until an inserted toothpick comes out clean. 
  • Maple Sauce

  • Combine all ingredients and whisk over high medium-high heat until mixture is thick and creamy. Cream cheese should be completely incorporated with no chunks. 
  • Cut the blondies into squares. Top with warm maple sauce and vanilla ice cream. 
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