13 April, 2020
Basil Avocado Pasta
Posted in : SIDE DISHES
by : Admin
A bright fresh Spring pasta with basil, avocado, bacon, and parmesan cheese!
8 ounces bow tie pasta, cooked al dente (follow package instructions)
2 avocados, diced
1/4 cup basil leaves, thinly sliced
2 tablespoons lemon juice
2 tablespoons olive oil
1/3 cup shredded parmesan cheese
3 slices bacon, cooked and diced
1 cup cherry tomatoes, quartered
1 teaspoon garlic powder
salt and pepper, to taste
Combine all ingredients in a large bowl. Toss to mix well. Chill until ready to serve, or serve immediately. Enjoy!