HomeMAIN DISHES Bacon Blue Cheese Burgers

Bacon Blue Cheese Burgers

Posted in : MAIN DISHES on by : Admin

Juicy seasoned and grilled burgers topped with crispy bacon and melty blue cheese crumbles!


  • 1 pound lean ground beef (see note)
  • salt and pepper to taste
  • 2-3 teaspoons steak seasoning
  • 4 hamburger buns
  • 1/4 red onion, thinly sliced
  • 1/2 tomato, sliced
  • 1/2 cup blue cheese crumbles
  • 8 strips bacon, cooked
  • optional: additional toppings such as lettuce and mayo
  • Instructions

  • Grease and preheat grill.
  • Add meat to a bowl, sprinkle with salt, pepper, and steak seasoning. Mash mixture with your hands to distribute seasonings well. Divide meat into 4 equal parts and shape each into a patty.
  • Grill beef patties over medium-low heat for 4-7 minutes on each side until desired doneness is reached. Turn off grill. Top each cooked patty with 1/4 cup blue cheese crumbles and leave on the grill for a minute or so until blue cheese starts to melt.
  • Assemble burgers by topping each bottom bun half with mayo, lettuce, burger patty, bacon, and top bun half. Serve immediately while hot!
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