HomeSALADS Asian Spaghetti Salad with Sesame Ginger Dressing

Asian Spaghetti Salad with Sesame Ginger Dressing

Posted in : SALADS on by : Admin

The sweet and savory sesame ginger dressing on this Asian spaghetti salad is easy to whip up in just two minutes and will have you coming back for more!


  • 8 ounces spaghetti noodles
  • 1 cup thinly sliced cabbage (I used a combination of purple and green)
  • 2 green onions, chopped
  • 1 avocado, thinly sliced
  • 1/4 cup shredded carrots
  • 1/2 cup shelled edamame
  • 2 tablespoons Diamond of California Shake & Spoon Sliced Almonds
  • sesame seeds, for topping
  • Sesame Ginger Dressing

  • 1/2 cup oil
  • 1/4 cup rice vinegar
  • 3 tablespoons low sodium soy sauce
  • 1 tablespoon brown sugar
  • 2 teaspoons minced garlic
  • 1/2 teaspoon ground ginger
  • 1 teaspoon sesame oil
  • Instructions

  • Whisk together all dressing ingredients. Boil spaghetti noodles til tender, drain and set aside.
  • Combine spaghetti, cabbage, green onions, avocado, carrots, edamame, and almonds. Add dressing to taste, toss to coat, and sprinkle with sesame seeds and serve or cover and chill for 1-3 hours before serving.
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