HomeAPPETIZERS Asian BBQ Lil’ Smokies

Asian BBQ Lil’ Smokies

Posted in : APPETIZERS on by : Admin

Easy crockpot Asian BBQ lil’ smokies!


  • 12 hot dogs, chopped into thirds
  • Sauce

  • 2 teaspoons oil
  • 4 teaspoons minced garlic
  • 2 teaspoons ground ginger
  • 1 teaspoon chili powder
  • 1/2 onion, diced
  • 1/3 cup reduced-sodium soy sauce
  • 1/4 cup light brown sugar
  • 1 tablespoon rice vinegar
  • 2 tablespoons ketchup
  • 1/2 teaspoon mustard
  • 1/2 teaspoon sesame oil
  • Instructions

  • Heat canola oil in a medium saucepan over medium heat. Add garlic, ginger, chili powder, and onion and sauté about 3 minutes. Add soy sauce and brown sugar, and bring to a boil. Cook, covered, over medium-low heat 8 minutes or until onion is tender.
  • Transfer to a blender; add vinegar, ketchup, mustard, and sesame oil, and process until a chunky puree forms.
  • Add sauce to crockpot. Add hot dogs. Cook on high 2 hours or on low 4 hours. Serve warm and garnish with sesame seeds if desired.
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