13 April, 2020
15-Minute Garlic Butter Mushrooms
Posted in : SIDE DISHES
by : Admin
Tender skillet roasted 15-minute garlic butter mushrooms are the perfect appetizer or side dish for any favorite meal.
1 pound whole white mushrooms
3 tablespoons butter
2 teaspoons minced garlic
1/4 teaspoon salt (or to taste)
1/4 teaspoon black pepper (or to taste)
2 teaspoons chopped fresh herbs like rosemary, parsley and thyme OR 1 teaspoon dried herbs (you could use dried Italian seasoning for this)
Melt butter in a medium-large skillet. Add garlic and stir.
Add mushrooms and stir over medium heat for 10-12 minutes until tender.
Sprinkle with the herbs (if using dried make sure you stir a bit to get them mixed into the buttery sauce) and serve hot.